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BJCP 2021 / 12C

English IPA

A hoppy British ale with earthy hop and a malty backbone, balanced and bitter.

  • Drink fresh
  • high strength
  • pale color
  • top fermented
  • british isles

Serve: 48 to 54F, Nonic pint or tulip

OG1.120
1.050 to 1.070
FG1.030
1.010 to 1.015
IBU120
40 to 60
SRM40
6 to 14
ABV14%
5.0 to 7.5%

Taste it in order

Aroma

12 pts
  • Earthy, floral, marmalade or herbal English hop
  • Bready and biscuit malt
  • Fruity esters
Vague
Hoppy
Better
Earthy hop and biscuit malt
Best
Moderate-high earthy, floral and marmalade hop over biscuit and bread malt, low fruity ester

Appearance

3 pts
  • Gold to deep amber
  • Bright
  • White to off-white head
Vague
Gold
Better
Amber and bright
Best
Deep gold to amber, bright, white head of good retention

Flavor

20 pts
  • Biscuit and light caramel malt
  • Earthy and floral hop with a mineral edge
  • Firm, dry bitterness
Vague
Hoppy
Better
Malt base with earthy hop
Best
Moderate biscuit and light caramel malt, moderate-high earthy and floral hop, firm bitterness, dry finish with some mineral snap

Mouthfeel

5 pts
  • Medium-light to medium body
  • Medium carbonation
  • Smooth
Vague
Smooth
Better
Medium body, smooth
Best
Medium-light to medium body, smooth, medium carbonation, no astringency

Overall Impression

10 pts

Lifts it

  • Hop and malt in balance
  • Minerally dry finish

Drops it

  • Citrusy American hop
  • Sweetness

Writing tip

Say whether hops are earthy or citrusy. Example: 'Earthy marmalade hop over biscuit malt with a dry, mineral finish. Classic English profile.'

Pour these

  • Bengal LancerFuller'sFloral and earthy, balanced
  • India Pale AleMeantime BrewingBiscuit malt and earthy hop
  • IPAGoose IslandA US reading of English IPA

Often confused with

Fine here

  • Estery: Fruit complements the hop

Ruinous here

  • Astringent: Harsh hop or tannin grip
  • Oxidized: Dulls the hop
  • Diacetyl: Butter

Style names, numbers and vital statistics follow the BJCP 2021 beer guidelines. Descriptions and example choices are our own. Check a beer is still made before you hunt for it.